BLT on whole wheat with a slice of Havarti▪︎Finished the last of the Pasta salad ▪︎Dinner
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1712 kcal
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Vet: 59,61g | Eiwit: 43,66g | Kolhy: 207,20g.
Ontbijt: Marketside Savory Breakfast Pizza, Kroger Italian Style Sweet Creamer, Splenda Naturals Made with Stevia Extract, Coffee, 2% Fat Milk, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Mangos, Watermelon, Strawberries. Lunch: Smart Balance Buttery Spread Extra Virgin Olive Oil, Sweet Potato. Diner: Merlot Wine, Wegmans Corn on the Cob, Onions, Pero Mini Sweet Peppers, Bolthouse Farms Classic Ranch Yogurt Dressing, Kraft Greek Vinaigrette Salad Dressing, Barilla Mini Farfalle, Tomatoes, Green Leaf Lettuce , Great Value Havarti Semisoft Cheese, Oscar Mayer Thick Cut Bacon (14g), Arnold 100% Whole Grains Whole Wheat Bread. Snacks/Andere: Angie's Boom Chicka Pop Sweet & Salty Kettle Corn, Kirkland Signature Dark Chocolate Covered Mangos. meer...
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Reacties
06 jul 21 door lid: sk.17
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nice I have been working on my left over salads and way to many tomatoes
07 jul 21 door lid: ridemariel
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07 jul 21 door lid: pdiberna
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07 jul 21 door lid: grin0556
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The only thing missing is avocado 🥑 😉
07 jul 21 door lid: LambiePi
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