northernmusician's Logboek, 12 mei 16

Dang it! This shrimp is going to go bad if I don't cook it all. Nobody else here. Oh well. Guess I'll have to sacrifice and eat the whole half pound. *snicker*

Bekijk Dieet Kalender, 12 mei 2016:
1974 kcal Vet: 90,37g | Eiwit: 159,85g | Kolhy: 73,17g.   Ontbijt: British Columbia spartan apple, Chicken Breast, LeanFit Whey Protein Shake - Vanilla, Espresso Coffee, Unsalted Butter Stick. Lunch: Kuhne Sauerkraut, Harvest Bratwurst. Diner: Bananas, Butter, Shrimp. Snacks/Andere: Red Table Wine. meer...

18 Ondersteuners    Ondersteun   

Reacties 
Ha Ha! Dang it all! :o) 
12 mei 16 door lid: Mom2Boxers
Yes, painful though it may be, waste not want not - and you probably will NOT want any shrimp any time soon after this !)  
12 mei 16 door lid: SheaDlady
bah...8 ounces of shrimp? No problem! 
12 mei 16 door lid: HCB
Shellfish always gives me an extremely intense pump if I eat it pre workout. Not sure why. Maine lobster is best. 
12 mei 16 door lid: chadlius88
Think of it as pure protein!  
12 mei 16 door lid: Matchsticks
I'm going to have shrimp and zucchini pasta tomorrow w a nice olive oil Parmesan garlic sauce  
12 mei 16 door lid: Mistybenner
Sounds good to me. I had a half pound of shrimp alongside a half pound salmon fillet and some sauteed zucchini, for dinner, the other day. So, enjoy! :-) 
12 mei 16 door lid: ShyGuy
lol  
12 mei 16 door lid: wholefoodnut
Wine chaser. 
12 mei 16 door lid: northernmusician
Gee. I hate to spoil all your fun, but you could cook it all and then freeze part of it for another day. I certainly agree, though, that you should not let it go bad! 
12 mei 16 door lid: pandasmom
Sounds like nice little snack. 
12 mei 16 door lid: Ron_
Save it for another day? That's funny. Now, I just realized I have 4 crab in the freezer. Hmm. Tomorrow is another day. 
12 mei 16 door lid: northernmusician
This sounds like me the day before I go on HCG for 40 days of fasting. "Is this really going to last another 40 days? eat it now, freeze it, or throw it out." 
13 mei 16 door lid: Kppgreen
Bah - I could scarf that down in 5 minutes - yummy in my tummy! Soaked in garlic and olive oil and grilled on the BBQ! 
13 mei 16 door lid: FrankieBluEyes

     
 

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