rmacle's Logboek, 05 jul 17

I had company in from out of town and lots of fun! It didn't help in the attempt to get into the 130's. I weigh in every Wednesday so I'm going to make it happen next Wednesday. Really, I couldn't just eat one hot dog, I had to have two. I don't even like hot dogs that much. I hope all you buddies have a better wight in than me!

Peace V
64,2 kg Tot nu toe verloren: 0 kg.    Nog te gaan: 2,9 kg.    Dieet gevolgd: Slecht.

Bekijk Dieet Kalender, 05 juli 2017:
1116 kcal Vet: 55,25g | Eiwit: 32,61g | Kolhy: 95,83g.   Ontbijt: Food For Life Baking Company Ezekiel 4:9 Sesame Sprouted Whole Grain Bread, Kroger Fully Cooked Bacon, Butter, Coffee with Cream, Viva Labs Organic Extra Virgin Coconut Oil, Bulletproof Upgraded Collagen Protein. Lunch: GT's Organic Raw Gingerade Kombucha, Hiland 4% Small Curd Cottage Cheese, Lettuce Salad with Assorted Vegetables, Pepperidge Farm Seasoned Croutons, Open Nature Balsamic Vinaigrette, Wendy's Macaroni Side Salad. Diner: Chianti Wine, Ore-Ida Crispy Crowns Seasoned, Shredded Potatoes, Pizza with Meat. meer...
1766 kcal Activiteit: Bikram Yoga - 1 uur, Rusten - 15 uren, Slapen - 8 uren. meer...
Gewichtstoename van 0,7 kg per week

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Reacties 
Let me guess: it wasn't the hotdog, so much as the bun and condiments that lured you into eating a second dog? It's why I just eat a hamburger patty by itself, like a cookie almost. Less likely to eat a second patty if there's no sweet bread enveloping it. This does make for a mess, though. I have a special talent of getting mustard on everything, no matter how careful I am! 
05 jul 17 door lid: soonsoonsoon
It's the mustard and onions I like! 
05 jul 17 door lid: heidij123
This is going to sound kind of crazy and very German of me. It was the sauerkraut that made me eat two hot dogs. I didn't have a bun, it was a crazy meal of hot dogs, baked potato and sauerkraut...yes mustard all the way! 
05 jul 17 door lid: rmacle
We used to eat that kind of meal sometimes, with mashed potato, though 😀 My Mum was German - she made great sauerkraut. I've tried many times to make it like she did, but it never comes out the same! And actually I haven't made it for ages, so thanks for the idea 😀 
06 jul 17 door lid: heidij123

     
 

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