Mexican Summer Salad

Ingrediënten

• 1/2 cup red wine vinegar
• 1/2 kop cilantro, chopped
• 1 medium red bell pepper
• 1/2 theel. chili powder
• 15 oz black beans
• 1 middelgrote red onion, chopped
• 1/2 eetl. black pepper
• 1/2 eenheid van 30 ml lemon juice
• 1 fl oz lime juice
• 1 theel. garlic
• 1 middelgrote green bell pepper, chopped
• 4 oz olive oil
• 15 oz cannellini beans
• 15 oz kidney beans

Beschrijving

1. In a large bowl, combine beans (rinsed and drained), bell peppers and red onion.
2. In a small bowl, whisk together olive oil, red wine vinegar, lime juice, lemon juice, cilantro, and black pepper.
3. Season to taste with garlic and chili powder.
4. Pour olive oil dressing over vegetables; mix well.
5. Chill thoroughly, and serve cold.
6. Note: based on a recipe from allrecipes.