Honey Dijon Crusted Salmon

Ingrediënten

• 3 tbsps Dijon mustard
• 16 oz, zonder graat salmon
• 1/4 kop butter
• 1 eetl. parsley
• 1/4 kop bread crumbs
• 1/2 eetl. honey

Beschrijving

1. Preheat oven to 400 °F (205 °C).
2. In a small bowl, stir together butter, mustard, and honey. Set aside. In another bowl, mix together bread crumbs, and parsley.
3. Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture
4. Bake salmon 12-15 minutes in the preheated oven, or until it flakes easily with a fork.
5. Season with salt and pepper, and garnish with a wedge of lemon.