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Bevat:
4 portie(s)
Voorbereidingstijd:
15 min
Bereidingstijd:
45 min
Maaltijd type:
Hoofdgerechten
Beoordeling:
Average FatSecret member ranking Gemiddelde Beoordeling FatSecret Leden
door lid: bcaldwell

Pork Loin with Red Wine Gravy

Tasty pork loin that's good with either rice or pasta and green beans.

Ingrediënten

Beschrijving

  1. Pre-heat oven to 350 °F (175 °C).
  2. Place pork in a 9x13" baking dish, and sprinkle with salt, pepper and garlic powder.
  3. Top with onion and celery, and pour wine over all.
  4. Bake in preheated oven for 45 minutes.
  5. When done baking, remove meat from baking dish and place on a serving platter.
  6. Pour gravy packet mix into baking dish with wine and cooking juices, and stir until thickened.
  7. Slice meat, and cover with gravy.
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Beoordelingen 
where are the calories?
user vote
15 mrt 22 door lid: Jorji2000
If I can find a gravy packet with no msg or autolized yeast extract (its msg also). (I am seriously allergic to it), I will try this recipe. It sounds delicious! I could make my own gravy but it's been so long, I don't even remember how lol :)
user vote
16 jul 17 door lid: caisso
Liked this very much - family was ok with it. The leftovers were good as well
user vote
27 jan 14 door lid: Randypanz
Had some more of this for lunch today and it is just delicious!
user vote
20 aug 12 door lid: moorel67
My houses smelled amazing while I was cooking it both my husband and I were salavating. The meat tasted even better. I made some red skin potatoes to compliment the meal as a side as well as some as some asparagus.
user vote
12 mrt 12 door lid: Gina la latina
Loved this recipe! The kids enjoyed it, and it presents so well on the plate.
user vote
19 feb 12 door lid: kiwiguy
De-lish and super tender. I had a larger roast so estimate 30 minutes a pound to 170 temp. I added mushrooms too which really made the meal!
user vote
25 jan 12 door lid: cindyzens
ps--I also had to cook it a little longer, based on the meat thermometer & the color of the meat when I sliced into it after 45 minutes, but sooo worth it!
user vote
23 okt 11 door lid: Mcat62
Absolutely Delicious!!! And EASY to make! My family and I all loved it! Definitely will make this again soon.
user vote
30 jul 11 door lid: romysala
The red wine makes the pork purple, I used a cheap white with earthy flavors and it worked just as well. I also add mushrooms to mine and use a lot more wine and an extra packet of gravy mix as I love sauce.
user vote
29 mrt 11 door lid: dreapuff15
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door lid: H!lde
Zacht, smaakvol en gezond. Ideaal als ontbijt of tussendoortje.
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Voedingswaarde Overzicht:

Er zijn 394 calorieën in een portie Pork Loin with Red Wine Gravy.
Calorieën Verdeling: 25% vet, 9% kolhy, 66% eiwit.

Voedingswaarde
Portiegrootte
per portie
per portie
RI*
Energie
1648 kj
20%
394 kcal
Vet
8,26g
12%
Verzadigd Vet
2,856g
14%
Enkelvoudig Onverzadigd Vet
3,731g
Meervoudig Onverzadigd Vet
0,866g
Koolhydraten
6,74g
3%
Suiker
0,94g
1%
Vezels
0,2g
Eiwitten
48,36g
97%
Zout
1,04g
17%
Cholesterol
148mg
Kalium
1010mg
50%
* Referentie-inname van een gemiddelde volwassene (8400 kJ / 2000 kcal)
20%
van ADH*
(394 cal)
20% ADH
Calorieën Verdeling:
 
Koolhydraat (9%)
 
Vet (25%)
 
Eiwitten (66%)
*Gebaseerd op een ADH van 2000 calorieën

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